Autoimmune Disease and the Food We Eat – What’s the Connection?
The Gluten Intolerance Group of Marin is proud to join Marin’s pre-eminent independent bookstore, Book Passage, to present medical scientist, blogger, and podcaster Sarah Ballantyne, PhD.
Dr. Ballantyne has just published The Paleo Approach: Reverse Autoimmune Disease and Heal Your Body, the most comprehensive resource to date which documents the connection between autoimmune disease and the foods we eat and offers guidance about how to relieve the symptoms of autoimmune disease through changing one’s diet.
Please join us for this presentation and book signing. http://bookpassage.com/event/sarah-ballantyne-paleo-approach
Saturday, May 3
4 pm to 7 pm
51 Tamal Vista